Chia Seed Smoothie (Printer-friendly)

Creamy blend of chia seeds, berries, and banana for a nutritious boost anytime.

# What You'll Need:

→ Base

01 - 1 cup unsweetened almond milk
02 - 1 ripe banana, peeled
03 - 1/2 cup frozen mixed berries

→ Chia & Sweetener

04 - 2 tablespoons chia seeds
05 - 1 tablespoon honey, maple syrup, or agave syrup

→ Add-Ins (Optional)

06 - 1 tablespoon nut butter
07 - 1/2 teaspoon vanilla extract
08 - 1/2 teaspoon ground cinnamon

# How to Prepare:

01 - Pour almond milk into blender canister. Add peeled banana, frozen mixed berries, chia seeds, and sweetener of choice.
02 - If desired, incorporate nut butter, vanilla extract, and ground cinnamon to the blender mixture.
03 - Secure blender lid and process on high setting until completely smooth and creamy, approximately 45-60 seconds.
04 - Taste smoothie and add additional sweetener if preferred. Blend briefly to incorporate any adjustments.
05 - Divide mixture between two glasses. Allow to stand for 2-3 minutes so chia seeds begin to hydrate and thicken slightly before enjoying.

# Expert Advice:

01 -
  • Its endlessly customizable with whatever fruit you have languishing in your freezer
  • The chia seeds keep you full for hours without any weird protein powders or supplements
02 -
  • Overnight oats or chia puddings have nothing on this quick sit time for texture transformation
  • Using all frozen fruit creates a slushie consistency that my kids actually prefer over ice cream
03 -
  • Double the recipe and store half in Mason jars in the fridge for an instant breakfast tomorrow
  • If your blender struggles with frozen fruit, let the fruit thaw for 5 minutes first